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Analyzing nutritional values with SAP Lumira

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Working with Sap Lumira Data Analysis tool on the samle data from usda Nutrition I have analyzed data between food groups and their calorie split.

 

I grabbed the data from http://scn.sap.com/docs/DOC-31433 just wished there was some background info on what the data based

 

I started analyzing data, focusing on the main protein, carbs, fat and calroies as sum

 

I created a chart of overall calories across the food groups and played around with filters and creating the data analyzing charts for the data i have filtered

SAP Lumira_2013-08-08_14-37-07.png

What are the calories made up from? Hmm ended up trying to figure out what's in alcoholic beverages water vs. sugar

1SAP Lumira_2013-08-08_15-07-54.png


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